Valentina Cabra Carrasco, president of the DOP Azafrán de La Mancha, explains the demagoguery with which the uncertainty of saffron exports from Iran has been associated with a global opportunity for Manchego saffron.
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In recent weeks, the escalation of tensions in the Middle East, with Iran at its epicenter, has reactivated a recurring yet simplistic discourse: that every international crisis automatically represents an opportunity for the Spanish field. In the case of saffron, some headlines have gone even further, suggesting that the uncertainty over the world's main producer opens a window of growth for La Mancha Saffron. However, it is necessary to introduce some rigor. Reducing a complex reality to a supposed "opportunity" is, at best, hasty. Saffron markets do not function as immediate communicating vessels. The imported product and the saffron protected by the DOP quality brand La Mancha Saffron respond to different logics in terms of quality, traceability, and positioning. To think that a geopolitical conflict can directly translate into an improvement in the conditions for Manchego producers is not only naive but also diverts attention from the real problems. Because what the current ...