The policy itself does not stimulate the Bulgarian producer

Published 2024년 7월 29일

Tridge summary

Mezenze BG, a small family-run farm in Sofia, produces a variety of full-fat cheeses from cows, goats, sheep, and buffalo. Despite facing challenges such as the pandemic, rising costs, and insufficient supportive policies for Bulgarian producers, Elitsa Manova and her family remain committed to quality. They continue to sell their products through farmers' markets and their website, emphasizing the importance of patriotism and local support to navigate political and economic difficulties.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Hello! We are Mezenze BG. We have two farms - with dairy and local products. In Sofia, we are concentrated as work. Our dairy farm is in the village of Aldomirovtsi. We offer full-fat cow, goat, sheep and buffalo cheeses. This is what Elitsa Manova told about Agri.BG. "We are a relatively small farm, with about 200 animals in number. We have mostly cows, goats, sheep and some buffalo, from which we make our buffalo cheese," said the young lady. Raising the animals and making the cheese are filled with emotion and passion. "We care about quality and at some point after the pandemic we had to raise the price, but not lower the quality. We do things with a lot of feeling and emotion, we only go to farmers' markets, that's why we made our website, through which our customers can to find us. We don't just have a physical store," Elitsa added. Despite the difficulties, Elitsa and her family continue to fight for their place in the market. "It's very difficult, in truth. The policy ...
Source: Agri

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