The Brazilian Agricultural Research Corporation (Embrapa) is working to transform Piauí into a fruit exporting state within the next four years, as part of a broader strategy used in other Northeast regions. This is being achieved through the ProFruti project, based in Teresina, which aims to increase fruit production by at least 30% and regional development by 10%. The project, which includes 13 action plans and a team of experts, focuses on cultivation, management, production, and adding value to tropical fruit trees, with a particular focus on acerola, banana, guava, passion fruit, and grapes.