The Aceh Food Service in Indonesia is conducting direct supervision of farmers' gardens to ensure food safety and prevent pesticide residues. They are also socializing with farmers on the proper use of pesticides and the importance of food safety. If the fruit samples meet the required threshold, they will be given a Prima3 certificate, which increases the fruit's selling value and allows it to enter modern markets. The food service is responsible for auditing and taking samples from free markets and community gardens to test for pesticide contamination.