From January to May 2021, the EU's dairy exports to third countries, excluding the UK, had mixed results. While butter and whole milk powder exports decreased, cheese, whey powder, condensed milk, casein, and caseinates exports increased. Cheese exports saw a significant rise due to increased demand from China and the USA. Casein and caseinates exports also increased by 7%. However, butter and whole milk powder exports experienced a notable decline, primarily due to reduced demand from the USA.