Organizing promotional missions to Africa and aiming to increase exports to China

Engineer Tamim Al-Dawy, Deputy Executive Director of the Export Council for Food Industries, said that the Council plans to organize a quarterly trade mission to African countries, such as Madagascar, Kenya, Mauritius, Senegal, Ghana, Morocco and Algeria. He explained in his statements on the sidelines of his participation in the first Egyptian marketing forum for dates, which is located in In the city of Kharga in the New Valley, this comes within the council’s strategy to increase exports, which includes focusing on increasing exports to the African market. Al-Dawy stated that successful trade missions were organized to Uganda and Tanzania, which resulted in many importers visiting Egypt to participate in the “Food Africa” exhibition. To be held next December to make deals. He indicated that the council also aims to focus on increasing exports to the Chinese market, especially ...