Antalya, known for its tourism and agriculture, is experiencing a surge in tropical fruit production and export. The city is developing areas for kiwi, avocado, pineapple, dragon fruit, passion fruit, and mango. There has been a notable increase in the exports of blueberries, kiwi, avocados, and pineapples, contributing significantly to the economy. Ufuk Güngör, a tropical fruit exporter, emphasizes the potential of Antalya in tropical fruit production and the need for marketing under the Turkish brand.