From January to October 2021, processed fruit exports saw a 6% increase in volume and a 12% increase in value, reaching 549,800 tons and USD 1,207 million respectively, compared to the same period in the previous year. The highest value category was frozen fruit at 37%. Notable increases were in juices by 51% and frozen fruit by 16%. The top sales were reported for blueberries, strawberries, raspberries, plum, raisins, peaches, apples, apple and grape juices, and olive oil. The United States, Australia, Canada, Japan, Mexico, Poland, the United Kingdom, the Netherlands, Peru, and Brazil were the main importers.