A recent survey by Research First reveals a positive shift in the public's perception of New Zealand's livestock industries, particularly in the sheep and beef, and dairy sub-sectors. The study, which surveyed 380 New Zealanders, found that three quarters of respondents trust farmers to properly care for their animals and rate the welfare of animals in these sectors as 'good' or 'very good'. However, the welfare of layer hens and broiler chickens received lower ratings. The survey also highlighted a lack of trust in celebrity chefs and supermarkets when it comes to information on farm welfare, contrasting with the higher levels of trust in animal welfare organisations and the farming industry. This shift in perception underscores the support for farmers and the resilience of the red meat sector, according to Beef+Lamb NZ.