The Irish Cattle and Sheep Farmers’ Association (ICSA) is advising farmers to withhold selling their finished lambs until they can achieve a price of €7.00/kg, due to the significant cuts in lamb prices by factories. ICSA's sheep chair, Sean McNamara, criticizes the situation as unviable for farmers and highlights the challenges they face, including high feed costs and undermining of local lamb prices by imports. He calls on farmers to withhold their lambs to push processors to increase prices and for Bord Bia to improve the marketing of Irish lamb.