First successful trial with True Potato Seed (TPS) in Mozambique offers potential

Published 2020년 10월 19일

Tridge summary

A collaborative pilot project between Solidaridad and Solynta in Mozambique's Angonia district has seen significant success in introducing True Potato Seeds (TPS), marking a potential game-changer for the country's potato cultivation. Conducted between August 2019 and April 2020, the trial introduced hybrid TPS, replacing the standard seed potato approach, and received strong support from local growers and institutions. The results demonstrated a notable increase in yields, with up to 25.9 tons per hectare, more than doubling the yield of local varieties. This innovation not only offers a more efficient logistics solution but also introduces disease-free seed, crucial for boosting potato production by 50% among small-scale farms in Mozambique. Building on this success, Solynta and Solidaridad aim to further expand their collaboration in the latter half of 2020 to advance TPS technology, aiming to enhance food security not just in Mozambique, but across Africa.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A first pilot with True Potato Seed (TPS) in the Angonia district of Tete province in Mozambique, carried out by Solidaridad and Solynta, shows great potential to drastically improve and innovate potato cultivation in Mozambique. Potatoes play an increasingly important role in safeguarding food security in Mozambique and many other countries in Africa. Between August 2019 and April 2020, Solidaridad Mozambique and Solynta carried out the first field trial with hybrid TPS in Mozambique for growing potatoes from real seed instead of the traditional seed potatoes. The seedlings were grown in trays for six weeks, after which they were planted in the fields of growers. Solynta supplied several varieties of hybrid seeds so that their suitability could be tested and also provided technical support. Solidaridad Mozambique trained growers on best cultivation practices, such as soil management, fertilization and crop protection. Several local institutions, including the Universidade ...
Source: AGF

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.