After a three-day storm in Sinop, fishermen went back to work and had a successful catch of horse mackerel and whiting. The fish stalls in Sinop were bustling with activity as citizens preferred the fresh seafood brought in by the fishermen. The abundance and variety of fish at the stalls highlighted the region's reputation for its seafood, and fisherman Kubilay Öztürk reported that fish prices were normal and that customers were satisfied with the quality and prices.