Turkey: The Seed Project protects our agricultural values

Published 2021년 9월 30일

Tridge summary

The Turkish Seed Association continued its 'Following the Seed' Social Responsibility Project, collecting 153 seed materials from the Hatay province. The project aims to document and protect ancient seed samples. The collection was made from various districts in Hatay, with a detailed inventory created for each local variety, including its name, source, and other important characteristics.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Turkish Seed Association continues its efforts to support local seeds. Hatay was the last leg of the activities in the Trail of the Seed, which was carried out with the collection and protection of ancestral seed samples. 153 seed materials were collected in the Hatay Province Local Varieties Collection Project, which was supported in the 5th phase of the "Following the Seed" Social Responsibility Project carried out by the Turkish Seed Association (TÜRKTOB) since 2016. In the project carried out by the Aegean Agricultural Research Institute, small family businesses using heirloom seeds were visited in the Samandağ, Yayladağı, Altınözü, Reyhanlı and Kırıkhan districts of Hatay province during the local variety seed collection activities. Dozens of seeds were collected from the Hatay region. As a result of the studies, Wheat, Barley, Broad Bean, Corn, Tomato, Sunflower, Cucumber, Chickpea, Eggplant, Watermelon, Melon, Beet, Pumpkin, Parsley, Bean, Artichoke, Pea, Cowpea, Cabbage, ...
Source: Gidatarim

Would you like more in-depth insights?

Gain access to detailed market analysis tailored to your business needs.
By clicking “Accept Cookies,” I agree to provide cookies for statistical and personalized preference purposes. To learn more about our cookies, please read our Privacy Policy.