Food prices today (10/10) in Vietnam: Seafood increased slightly

Published 2020년 10월 10일

Tridge summary

As of October 10, 2020, in Ho Chi Minh City and the Mekong Delta, Vietnam, vegetable and fruit prices remain stable due to a lack of supply and steady demand. The article provides a detailed list of prices for various produce and also notes that the pangasius market is more active with an increase in raw fish prices, while shrimp prices continue to fluctuate.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

In the city. In Ho Chi Minh City, vegetable prices today 10/10/2020 tend to go sideways. Specifically, at Thu Duc market (Thu Duc district), purple cabbage is 40,000 VND / kg; pumpkin 26,000 VND / kg; spinach 32,000 VND / kg; cauliflower 52,000 VND / kg; broccoli 42,000 VND / kg; beans 32,000 VND / kg; mint 46,000 VND / kg; peas 72,000 VND / kg. In the Mekong Delta, the price of vegetables and fruits today 10/10 also leveled off. Specifically, in An Giang, the price of mustard greens and cabbage is 20,000 VND / kg; 22,000 VND / kg cabbage; chili 61,000 VND / kg; bok choy 20,000 VND / kg; green beans 38,000 VND / kg; cowpea 27,000 VND / kg; cucumber 25,000 VND / kg; green onions 48,000 VND / kg. With fruit items, food prices today 10/10 in this item is also kept stable but still at a high level. For example, type 1 sugar mandarin costs 50,000 VND / kg; Hoa Loc grade 1 mango is 120,000 VND / kg; Type 1 Thai rambutan costs 50,000 VND / kg; Durian type 1 yellow rice at 100,000 VND / ...
Source: Agriculture

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