Fresh avocado imports by the United States have nearly quadrupled in the last 15 years

The fresh avocado market in the United States has experienced sustained growth over the past fifteen years, consolidating itself as the primary export destination for producing countries. According to an analysis by Fluctuante, the market is expected to maintain its upward trend, though facing challenges associated with supply seasonality, price pressure, and the need for differentiation in terms of quality and sustainability. Evolution of Fresh Avocado Suppliers to the United States In 2010, the United States imported 345,000 tons of fresh avocados, with Mexico, Chile, Dominican Republic, and Peru as its main suppliers. However, over the past fifteen years, the market has undergone a notable transformation. By 2024, Fluctuante highlights that imports quadrupled, reaching 1.2 million tons, reflecting not only an increase in demand but also a reconfiguration of suppliers. Today, six countries concentrate the supply: Mexico continues to lead, but now shares prominence with Peru, ...