From a single asparagus plantation, it is possible to harvest a crop for 7-10 years — experience.

Agro-company "Bonelet" harvested the first crop of asparagus in the Odesa region. The volume of the first harvest amounted to 400 kg instead of the planned 1.5 tons. This was reported by the founder of the farm, Alina Sidenko. The plantation was established on 1 hectare. In general, she says, the crop was enjoyable to grow and sell, but harvesting is quite complicated. "In our climate, warmth comes suddenly—in April, asparagus can grow 10-15 cm per day, so the cutting process needs to be constantly monitored. The produce also needs to be immediately calibrated and packed in boxes right in the field—all of this is manual labor," she adds. In the 2025 season, the plantation was established on 1 hectare. There are currently no plans to increase the area. "However, we will not abandon asparagus, although we do not plan to increase the area," the farmer reported. "This plot can work for 7-10 years—depending on how ...