France has experienced severe frost conditions that have significantly impacted its agriculture, particularly the apricot and peach sectors in the Rhône-Alpes region. The damage varies from 20% to 100% loss of production, with some areas seeing as little as 40% to 50% of the potential supply for PDO companies. The impact on peach nectarine production is less severe, with an estimated availability at 65% to 75% of potential. The extent of the damage in the hardest-hit areas like Crau and the Gard has been mitigated by the use of protective systems. The season's progress and availability for these fruits are adjusted, with a full production schedule expected until September 10.