Spanish fruit and vegetable imports have seen a positive growth from January to August 2024, with a 2% increase in volume and 10% in value compared to the same period in 2023. The total volume imported was 2.8 million tonnes, and the total value was 3,259 million euros. Vegetable imports exceeded 1.3 million tonnes, with a 10% growth and a value of over one million euros. Potatoes were the most imported vegetable, followed by tomatoes and onions. Fruit imports also rose to 1.5 million tonnes and 2,228 million euros, with bananas and avocados being the most imported fruits. However, there was a decline in the imports of oranges and apples.