Italy: Fruit and vegetables, generalized declines on the squares

Published 2023년 5월 30일

Tridge summary

The article provides an overview of the current situation of the fruit and vegetable market in Italy as reported by Bmti, focusing on the impact of weather conditions and demand levels on prices and production. It highlights issues such as delayed ripening and consumer demand for apricots due to weather conditions, and quality problems with cherries. The production of watermelons is delayed due to lack of sun, leading to low sugar levels. Green beans have not yet reached optimal demand, but prices remain high due to slow production. Strawberry prices are increasing as the campaign nears end. Aubergine prices are higher than average due to good demand. The prices of melons, peaches, and nectarines are decreasing due to quality issues and low demand. Tomato quotations are traveling at high trends as new productions are about to start in other regions. Courgette prices have dropped but still remain high due to good demand and lower quality product availability.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

However, according to Bmti surveys, courgettes and green beans remain at high levels. Cherries suffer from quality issues, demand for strawberries holds Apricots, slow start The new apricot production has just begun. There is mainly a product imported from Spain with various cultivars. The weather, which is not yet sunny, is causing a delay in ripening and in consumer demand. The Italian campaign is also starting with the Pricia variety, which has entered the markets over the last few days. Due to the still low demand, prices are slightly lower than at the beginning of last year. However, the quantities are increasing. Watermelons, shy question The production of Sicilian and Lazio watermelons is also underway. Demand is still timid due to the uncertain climate, characterized by heat and continuous rain. The absence of sun for long periods has not yet allowed the sugar level of the product to rise. This is a factor which currently keeps demand at low levels. Cherries, quality ...
Source: Terraevita

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