As a maritime country, why Indonesia imports fish?

게시됨 2022년 8월 2일

Tridge 요약

Indonesia's canned fish entrepreneurs are facing a shortage of local fish supplies, forcing them to import, but the countries they usually source from are reducing their exports. As a result, a canned raw material crisis is looming. The supply of local sardines is decreasing, and the industry is struggling. Some industries may go bankrupt, and the entrepreneurs are creating more buffer stock to mitigate the shortage. They are also seeking government support to simplify fish imports.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

Jakarta, CNBC Indonesia - Canned fish entrepreneurs revealed that nowadays it is not easy to get fish in Indonesian seas. In fact, Indonesia is a maritime country. "For domestic, these years are very difficult, so we can't rely on domestic, we have to import. The country of origin of imports is getting less and less, first from China, India, Pakistan, Japan, Oman, now everything is expensive," said the Chairman. General Indonesian Fish Canning Association (Apiki), Hendri Sutandinata told CNBC Indonesia, Tuesday (2/8/22). "India no longer exists, from China there are almost none. At least Pakistan and Japan, and that number has decreased somewhat. It's about a 50% reduction," he continued. Domestically, he added, the supply of local lamuru or sardines comes from Bali, NTB, NTT, and Madura. However, the numbers are running low so they have to rely on imports. Conditions are getting more difficult because the supply of imports is also not so easy. As a result, there are fears that a ...

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.