Tridge summary
Gongju, a city in South Korea, has introduced a new product, 'Bam Yeoyu', a chestnut milk made by adding chestnuts to locally produced milk. The product is now available in local food stores and online markets. The city hosts an annual contest to develop chestnut-based products and hopes that the new milk will stabilize chestnut production farms and boost the local economy. Gongju is home to 2,100 farms that produce 8,000 tons of chestnuts, which is 17% of the country's annual production.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.
Original content
(Gongju = Yonhap News) Reporter Lee Eun-pa = Gongju, Chungcheongnam-do, announced on the 14th that it has launched chestnut milk 'Bam Yeoyu (乳)' using chestnuts, a regional specialty. It is a product made by adding chestnuts to locally produced milk and has been sold at local local food stores and online markets starting this month. The city holds the 'Gongju Albam National Cooking Contest' every year to develop chestnut processed products. Jeon Byeong-yoon, head of the Forest Park Division, said, "We expect chestnut milk, introduced this time, to induce stable production of chestnut-growing farms and revitalize the local economy. . In Gongju, ...
Source: Yna
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