Turkey: Greenhouse activities started in Derecik district of Hakkari

Published 2022년 10월 17일

Tridge summary

The article highlights the rise in popularity of greenhouse farming in the Derecik district of Hakkari, driven by the region's temperate climate. Citizen Muhsin Sevim has found financial success by cultivating various crops in a greenhouse, allowing for double harvests each year. The district is planning to expand this trend with hopes for support from local authorities and expectations to export to neighboring Iraq once the border opens.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Greenhouse activities started in the Derecik district of Hakkari are becoming widespread day by day. Derecik district, which has a temperate climate, increases the interest in greenhouse cultivation due to favorable weather conditions. A citizen named Muhsin Sevim earns his living by selling products such as cucumbers, tomatoes, peppers, eggplant, lettuce, cauliflower and kale, which he obtained by harvesting twice a year in the greenhouse he established in Derecik district. "Greenhouse cultivation became a source of livelihood in Derecik" Muhsin Sevim stated that greenhouse cultivation in the region has started intensively, "We harvest twice a year from the existing greenhouses in the Derecik region. The products we grow are products such as cucumber, tomato, pepper, eggplant, lettuce, cauliflower and black cabbage. In each greenhouse, approximately 3 thousand heads of lettuce, black cabbage and We plant cauliflower. We also get more than 5 tons of products from vegetables such ...
Source: Kamu3

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