Vietnam: Guinea fowl, formerly a wild animal originating from Africa, successfully raised in Thanh Hoa, has delicious meat

Published 2024년 11월 12일

Tridge summary

Mr. Pham Van Huong from Thanh Hoa province, Vietnam, has found success in raising guinea fowl after previous setbacks in livestock farming. Starting with nearly 300 birds, he achieved a 97% survival rate and quick growth, making it a profitable venture. Expanding to a 5,000m2 farm under fruit trees, he imported 1,000 birds and plans to expand further in 2024. The guinea fowl's resilience, efficiency, and market demand have attracted other households in Ngoc Lac town to try the venture, though systematically and without widespread consumer reach. The town government is supporting and guiding farmers to improve farming practices and meet VietGAP standards for quality assurance.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

After many failures in livestock investment, in 2022, Mr. Pham Van Huong, Cao Xuan quarter, Ngoc Lac town (Thanh Hoa province) tested raising nearly 300 guinea fowl. After more than 4 months of raising, guinea fowl grew quickly, had few diseases, and a survival rate of 97%, suitable for the local living environment. Realizing that guinea fowl are easy to raise and have good market demand, Mr. Huong invested in expanding the scale of guinea fowl farms under fruit trees with an area of 5,000m2. In June 2023, Mr. Huong imported 1,000 guinea fowl breeds from Hanoi to raise and they are now growing well, almost reaching commercial size. Mr. Pham Van Huong said: Over time, it has been shown that guinea fowl are quite simple to raise and have high resistance. This breed of chicken can be raised in the form of free-range, semi-free-range or caged. The food of guinea fowl is very diverse, you can use industrial food, rice, corn bran or green vegetables... The guinea fowl raising ...
Source: Danviet

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