Harvest of aronia in Samsun, Turkey

Published 2022년 8월 29일

Tridge summary

The article reports on the successful harvest of aronia fruits in the Çarşamba district of Samsun, Turkey, with the cultivation area expanding to 100 decares under the Aronia Cultivation Development Project. This project aims to diversify agricultural production, particularly for hazelnut producers, and has seen initial expectations of a yield of 4-5 tons from 2,200 aronia plants on a 10-decare area. The aronia fruit is known for its wide adaptability, high nutritional value, and potential for various food and industrial uses, including confectionery, juice, and cosmetics. The project has already seen significant returns, with estimates of up to 500,000 TL net income from 1 decare of an aronia orchard within five years, making it a promising alternative crop for the region.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The aronia fruit, which is known to be used in confectionery, jam, sauce, tomato paste, sherbet, fruit juice and mixtures, as well as dried nut mixtures, cakes, cakes, pies, pancakes and various types of bread, was harvested in the Çarşamba district of Samsun. Harvest event of the aronia fruit planted on 31 decares of land in the Gülyazı District of Çarşamba district was held. Speaking at the event, Samsun Provincial Director of Agriculture and Forestry İbrahim Sağlam said, "Studies on the health benefits of human nutrition and cell culture have increased the popularity of aronia, and the plant has found thousands of acres of production area in America and Europe in recent years, and studies are being carried out in our country in terms of production opportunities. With the support of our Ministry, as a result of the successful results obtained within the scope of the Aronia Cultivation Development Project, which started on 10 decares of land in Gülyazı Mahallesi in 2020 in ...
Source: Sondakika

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