High-yielding truffles in Turkey extracted from soil with trained dogs

Published 2021년 2월 15일

Tridge summary

The Muğla Provincial Directorate of Agriculture and Forestry in Turkey is conducting surveys to identify areas for truffle mushroom cultivation using trained dogs. In collaboration with three producers, they are establishing truffle gardens on 10 decares of land in the Yatağan district. The first harvest is expected next year. Truffle mushroom, also known as the 'mysterious mushroom,' grows on tree roots and is difficult to find without specially trained dogs. The initiative aims to provide a high-value source of income for farmers by cultivating truffles, which can be packed, frozen, pickled, and exported.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

Within the scope of the studies carried out by the Muğla Provincial Directorate of Agriculture and Forestry, a field survey is carried out with trained dogs to identify areas where truffle species are found. Truffle mushroom, which is included in special menus in world cuisines, has a long history in this sense. Truffle mushroom is known as the name given to the fruit of the underground mushroom that grows under the ground. Grafted oak saplings were produced and truffle gardens were established in Muğla in order to popularize the production of truffles, which are generally found in mountainous areas, under pine and oak trees, under the soil and have a high yield. Also called "black diamond", the fungus grows on tree roots 5 to 20 centimeters below the soil. Specially trained dogs are used to identify areas where mushroom species are found. The first harvest of the truffle mushroom, known as the "mysterious mushroom" because it grows under the ground and can only be found by ...
Source: TRBloomberg

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