How to reduce EU dependency on imported feed proteins?

Published 2024년 5월 27일

Tridge summary

A new study commissioned by the EU outlines strategies to boost the production of protein-rich crops within Europe, including expanding financial support under the Common Agricultural Policy (CAP) for the cultivation of legumes and oilseeds, and investing in infrastructure and supply chains. The EU is projected to see a 28% increase in the production of protein-rich plants by 2023/24, but still relies on imports for a significant portion of oilseed meals for its livestock sector. The study suggests that replacing half of soybean imports with other crops would require 6.6 million hectares of land and recommends national policies to support the protein crop sector, improved crop insurance, and long-term supply agreements. It also emphasizes the need for diversifying protein sources, including from countries like Ukraine, and exploring alternatives to traditional feed compositions through better characterization of livestock needs and the use of amino acids or enzymes in rations.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

A new study commissioned by the EU highlights ways to support and increase the production of protein-rich crops within Europe. Key suggestions include expanding financial support under the Common Agricultural Policy (CAP) to encourage the cultivation of legumes and oilseeds like soybeans, rapeseed, and sunflower. The study​​ also emphasizes improving crop insurance and investing in better infrastructure and supply chains. The EU’s production of protein-rich plants - oilseeds and dry pulses - is forecast to be at 7.2 million tons of crude protein in 2023/24, which represents a significant growth of 28% over the last 15 years. However, for oilseeds meals, the EU only produces 27% of what it needs to feed its livestock sector. An increase in diversification of production in the EU requires available agricultural land. The study shows that replacing 50% of soybean-equivalent imports would mean swapping 6.6 million hectares of other crops. Coupled support ​ This report suggests ...

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