Vietnam: In nine months, fruit and vegetable exports reached nearly 5.7 billion USD

Published 2024년 9월 21일

Tridge summary

Vietnamese fruit and vegetable exports have seen a significant increase, reaching nearly 5.7 billion USD in the first 9 months, a 34% rise from the previous year. China remains the largest market, with over 3 billion USD in import turnover, followed by the US, South Korea, and Thailand. However, competition is growing, especially in the Chinese market as the country also develops these agricultural products. To remain competitive, Vietnamese enterprises are urged to focus on product quality, diversify export markets, and comply with regulations. Additionally, investing in advanced freezing technology for durian and improving product quality can enhance their global market competitiveness.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

9 months, fruit and vegetable exports reach nearly 5.7 billion USD, illustration photo 9 months, fruit and vegetable exports reached nearly 5.7 billion USD, up 34% over the same period and equal to last year. Of the 10 main markets importing Vietnamese fruits and vegetables, most recorded strong growth, except for the Netherlands. China continues to be the largest market with an import turnover of more than 3 billion USD in the first 8 months of the year, up 36% over the same period last year. Followed by the US, South Korea and Thailand with import value growth of 35-90%. Export enterprises assessed that Vietnamese fruits and vegetables are increasingly asserting their position in demanding markets such as the US, China and South Korea. In particular, Chinese consumers increasingly favor Vietnamese durian, banana and mango. In the US, Vietnamese agricultural products have also had more advantages when accessing this market in the past 9 months. However, competition in the Chinese ...

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