The article highlights a significant increase in the average consumer price of sour cream with up to 15% fat content in Ukraine, with a 1.6% rise in October reaching UAH 89.38/kg, which is a 19% increase since the start of the year. This price hike is reported by the State Statistics Service and does not include regions under temporary occupation. The service also noted a 2.5% increase in the price of butter over the same period. Globally, dairy product prices have been on a downward trend for the past four months.