Ukraine: Industrial meat production in the Lviv region increased by 23%

Published 2021년 3월 1일

Tridge summary

The Lviv region in Ukraine saw a 5.5% increase in agricultural production in January 2021 compared to the same period last year, as reported by the Department of Agroindustrial Development. This was largely due to a 11% increase in production by agricultural enterprises, despite a 3% decrease in production by households. The increase was largely driven by a 22.7% increase in meat production and a 13.2% increase in farm animal raising, with the poultry population increasing by 7.0% and the pig population increasing by 13.9%. The region ranks 4th in terms of the rate of gross agricultural production and 9th in terms of volumes.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

The volume of agricultural production in the Lviv region in January 2021 compared to January last year increased by 5.5%. This is stated in the message of the Department of Agroindustrial Development of the Lviv Regional State Administration. As noted, agricultural enterprises increased their production by 11%, and households, which account for two-thirds of agricultural production, decreased production by 3%. "The increase in gross production was due to an increase in agricultural enterprises in the production of meat in live weight by 22.7% and raising farm animals by 13.2%, including pigs by 15.1%, poultry by 13.2%" , - the message says. The poultry population as of February 1, 2021 is 10.4 million heads, which is more than the corresponding date of the previous year by 0.7 million heads, or 7.0%, pigs - 374 thousand heads, ...

Source: AgroPortal.ua