The article reports on the radish harvest in Turkey's Kadirli district, which accounts for 80% of the country's production. The season, which started in November, was extended by a month due to cold and rainy weather. The price of radish increased from 1 lira to 2 liras per kilogram. The province's Director of Agriculture and Forestry, Mustafa İlmeç, highlighted the economic significance of the radish, generating an income of 300 million liras annually. The season was successful with good yields and profitable prices for the producers.