Anchovy fish have returned to the coasts of Turkey, bringing happiness to both fishermen and citizens. The price of anchovy has reduced from 50 TL to between 25-30 TL, making it an affordable seafood option for the public. However, previous stormy weather conditions had prevented fishermen from sailing for a day or two. Other fish available in the market include horse mackerel, red mullet, and haddock, with their prices ranging from 20 TL to 50 TL per kilo.