Jams started to be made from the wonderfully fragrant apricots of Iğdır, Turkey

게시됨 2022년 7월 4일

Tridge 요약

The article highlights the start of apricot jam production in Iğdır, a city famous for its fragrant apricots, also known as yellow gold. The jams are made from teberze apricots and sold locally and internationally. The Iğdır Entrepreneurial Women's Cooperative, led by Sevda Çakmak, is responsible for the production of these jams and other local products, with support from the Governor of Iğdır, Hüseyin Engin Sarıibrahim. The cooperative aims to provide employment opportunities for women and contribute to both the local and international economy.

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원본 콘텐츠

Jams started to be made from Iğdır's wonderfully fragrant apricots IĞDIR - With the start of the apricot harvest in Iğdır, which is called yellow gold and whose geographical indication has been obtained, the production of apricot jams has also started. In Iğdır, the "Cukurova of the East", apricots, known as yellow gold, which contribute greatly to the economy of the city, are used in different fields. In addition to the shalak apricots, which are usually for the table, teberze apricots are also used in jam making. Tabernacle apricots collected in Iğdır with the apricot harvest are boiled in cauldrons and turned into jam by the women of Iğdır. Packaged products are also sent abroad to expatriates from Iğdır, especially in Turkey, via social media, website and marketing method. Women make a great contribution to both the urban economy and the economy of their homes. Sevda Çakmak, President of Iğdır Entrepreneurial Women's Cooperative, stated that they produce local products and ...

출처: Sondakika