Just under 6 million tons of citrus are expected in Spain

게시됨 2022년 9월 21일

Tridge 요약

The Spanish Ministry of Agriculture has predicted a significant decrease in the citrus yield for the upcoming season, with a projected total of 5.968 million tons, marking a 15.6% decrease from the previous season and a 12.8% drop from the five-year average. This is the smallest harvest since the 2012/13 season. The extreme weather conditions, including excessive rainfall during flowering and fruit set, and high summer temperatures, coupled with irrigation restrictions, have contributed to this decline. Oranges, mandarins, lemons, and grapefruits have all seen a decrease in yield. Despite the overall decline, oranges are expected to remain the largest portion of the harvest. The forecasts for the harvest are based on Fruktia, a new mathematical modeling tool developed by the ministry to predict the yield of each season in sectors that are prone to oversupply.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

The Spanish Ministry of Agriculture estimates the citrus yield for the coming season – which actually started on September 1 – at 5.968 million tons. This is a lot less than previous seasons: 15.6% less than last season and 12.8% less than the five-year average (-1.1 million tons). It has been since 2012/13 that the harvest was so small. According to the latest available data, the acreage had increased by 1.7% in 2021 to a total of 219,096 hectares. This year's extreme weather conditions have contributed to this low yield, in particular excessive rainfall during flowering and fruit set and extremely high temperatures in summer. In addition, there were restrictions on irrigation in some regions. Orange takes the hardest hit: -19.9% compared to last season and -15.7% compared to the five-year average. The yield of mandarins is also down (-9.8% compared to last year and -9.1% compared to the five-year average), as well as that of lemon (-12.4% and -11.3%) and grapefruit. (-13.7% and ...
출처: AGF

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