The Valencian Community's onion producers have concluded a campaign with losses exceeding 25 million euros, due to low prices and a bountiful Spanish harvest, leading some farmers to leave their crops unharvested. The average price paid was around 0.10 euros per kilogram, compared to consumer prices of 2 euros per kilogram. The cost of production ranges from 0.25 to 0.30 euros per kilogram, leading to significant losses. Additionally, the union criticizes the import of lower-quality onions and calls for supermarkets to prioritize local, high-quality produce.