Malaysia is streamlining its process for approving US pork facilities, shifting from on-site audits to paper applications, signaling a potential boost for US pork exports to the country. This change comes despite the country's predominantly Muslim population's preference for avoiding pork. In 2022, US pork exports to Malaysia saw significant growth, reaching 5,170 tonnes with a value of $16.3 million, a surge over 1,500% from the previous year. This growth is linked to African swine fever impacting domestic production and reduced European pork supplies. However, the US Meat Export Federation faces challenges in approving beef facilities in Malaysia due to the need for both a physical audit and halal authority involvement, a requirement that is not present in the pork approval process.