The article provides an overview of the current situation of the spring crop market for various vegetables. It highlights that after a challenging winter, there is now a good supply of bell peppers, cucumbers, sweet corn, celery, and carrots. However, the market for eggplant and green zucchini squash is experiencing lower prices due to an oversupply. The supply of broccoli is improving but demand is light, while cauliflower is in high demand but supply is limited. The author, Ron Pelger, can be reached at (775/843-2394 or [email protected] for any inquiries or promotions related to produce.