The Moscow Region is projected to produce around 720 thousand tons of raw milk by the end of 2024, as per the regional Ministry of Agriculture and Food. This is a slight decrease from the 722.2 thousand tons produced in the previous year. The production will consist mainly of cow's milk, with a small amount of goat's and sheep's milk. The average milk yield per cow is expected to exceed 8.5 thousand kg. The dairy industry in the region involves over 80 agricultural organizations.