Myanmar exempts four priority crops from Value for Cultivation and Use (VCU) Testing

Published 2020년 12월 21일

Tridge summary

Myanmar has identified 13 priority crops that must undergo VCU (Variety Characterization and Use) testing to ensure their adaptability for local cultivation. These crops include paddy rice, corn, and twelve other crops. The testing involves one season of trials at three locations for most crops, except for rice which requires testing at three locations for two seasons. Both new and derived varieties can apply for recognition certificates with the necessary documents for variety registration.

Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

13 priority crops Therefore, only new or derived 13 priority crops have to undergo VCU testing to ensure the adaptability of varieties for the cultivation in Myanmar. The remaining 13 priority crops are; paddy rice, corn, green gram, black pea, chick pea, pigeon pea, groundnut, sunflower, sesame, cotton, rubber, cabbage and cauliflower. VCU testing Regarding VCU testing, rice crop requires to undergo at three locations for two seasons. The rest of the priority crops only need one season of trials at three locations. Both new and derived varieties can apply ...

Source: Agroberichtenbuitenland