No shortage of hay in Turkey

After the harvest season was completed in the grain-cultivated areas in Yozgat, the farmers started their winter preparations. Straw production accelerated in the fields where the harvest was completed, and the size of the straw made the producers smile. this year in Yozgat, Turkey's most important agricultural production center which was carried about 350 thousand hectares of barley and wheat harvest. In areas where the harvest has been completed, the stubble left in the field is turned into straw with a hay baler and sold in bales. The producer has hay Straw bales are stored by the breeders and fed to the animals by the villagers in winter. Straws prepared in Yozgat are shipped to the regions where the need is felt intensely by trucks. Amasya Merzifon district of Yozgat from the chaff wholesaler Sold Giza, hay produced in Yozgat, saying that Turkey has sent to many regions, "we balyalıy hay brought by biçerci in Yozgat. Black Sea and we send the Aegean Region. Currently we have ...