On March 10, 2023, a significant agricultural news article revealed a concerning incident regarding the safety of seafood imports, specifically focusing on norovirus-contaminated oysters exported from France to Ukraine. This important report highlights the detection of the virus in shipments from the French manufacturer, Les jardins ostréicoles de tatihou, and the Italian packer, Friulpesca SRL, which were received by METRO Cash and Carry Ukraine LLP in Kyiv. This information was brought to public attention through the rapid alert system for food products and feed (RASFF) on March 2, underscoring the urgent need for food safety measures to protect consumers. Additionally, the report disclosed a separate issue with excess cadmium levels in another imported seafood mix, underscoring the complexity of ensuring the safety and quality of the food supply chain. This development underscores the critical role of international regulatory agencies in ensuring the safety and quality of the food supply chain, particularly in the import and export of seafood products.