Oba Pasta brings Turkish pasta to millions of tables

Produced from high-quality wheat grown on the fertile lands of Anatolia, Oba Pasta, which delivers its high-standard pastas to the world, celebrates both the cultural richness of pasta and its place on tables on October 25, World Pasta Day. Pasta, which unites millions of tables worldwide, meets again with flavor lovers on October 25, World Pasta Day. Oba Pasta, one of Turkey's and the world's leading pasta producers, celebrates both the cultural richness of pasta and its place on tables on this special day. Experiencing the pride of sharing its products with millions of people, Oba Pasta continues to bring Turkish pasta to tables around the world with the understanding that "Every plate has a story of labor, naturalness, and flavor." Speaking within the scope of World Pasta Day, Oba Pasta Corporate Communication Director İpek Cıncıkcı evaluated the global success journey of Turkish pasta and Oba Pasta's leading role in the sector, saying, "Turkey's pasta industry is an important ...