Tridge 요약
Sunflower oil (3.6%), eggs (2.6%), and olive oil (2.6%) are the staple foods that were affected by the VAT reduction and that
원본 콘텐츠
have increased the most in price in November in supermarkets, according to an analysis by Facua. Eggs continue to lead the year-over-year increase and medium-sized eggs are the ones that have increased the most in price over the last year (an average of 34%), according to information provided by Facua in a statement. Although it is not usual, most of the product categories analyzed have decreased in price over the last month and among the foods that cost less on average in November than in October are macaroni (-0.3%), round rice (-0.3%), garlic (-1.5%), potatoes (-2.6%), onions (-3.5%), carrots (-4.7%), golden apples (-7.1%), iceberg lettuce (-8.3%), conference pears (-9.3%), oranges (-9.6%), lemons (-16.5%), and seedless white grapes (-20%). Starting from January 1, 2025, staple foods that had a VAT of 2% will move to 4%, including olive oils, milks, bread, eggs, cheese, fruits, vegetables, legumes, tubers, cereals, and flours. The VAT for food pasta and seed oils increased from ...