There has been a 130% increase in the price of olive oil compared to before the invasion of Ukraine, leading to shelves being stocked with sealed oil that has to be requested from cashiers, causing concern for farmers and consumers. The low yield is attributed to three years of rainfall deficit, and the uncertainty of future harvests is causing price variations. The cost of a liter of extra virgin olive oil has seen significant increases, with certain brands selling for over ten euros, up from less than four euros previously.