A recent study titled 'Plant density on yield of Husk tomato (Physalis ixocarpa Brot.) in field and greenhouse' has found that increasing the planting density of the Physalis ixocarpa, also known as the tomatillo or husk tomato, can significantly boost its yield and water use efficiency. Conducted under both field and greenhouse conditions across two crop cycles, the research identified a trend where a planting density of 3 plants per square meter led to a 32% increase in yield and a 25% improvement in water use efficiency compared to denser plantings. The study, published in Ciência Rural, highlighted the benefits of greenhouse cultivation, which resulted in higher yields and efficiency, attributed to the controlled environment and temperature conditions. The findings suggest that these cultivation practices could potentially enhance the productivity of this key Mexican vegetable, contributing to its improved performance and sustainability in agriculture.