Turkey: Organic agricultural products must comply with EU regulations

게시됨 2024년 4월 8일

Tridge 요약

The article outlines the significant changes and challenges faced by the Turkish organic agriculture sector due to the new European Union legislation on Organic Agriculture, effective from January 2022. Highlighted by Dr. Füsun Zehra Özkan from Altınbaş University, the legislation emphasizes environmental protection, biodiversity, and animal welfare, imposing strict rules on sustainable production and chemical use. Turkish Organic Food producers, a major exporter to EU countries, must comply with these regulations, including reorganized production rules and a strengthened control system, to enhance exports and sustainability. Additionally, Turkish businesses and certification bodies exporting to the EU must be authorized by the Turkish Ministry of Agriculture and Forestry, approved by the EU, and certified by accredited organizations, with four certification bodies in Turkey accredited and authorized to operate under these new regulations.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

In recent years, problems in accessing safe food have increased due to reasons such as climate change and regional wars. While climate change and drought risk affect production processes in agriculture, legislative changes, especially in the European Union, put pressure on producers. Nowadays, when the demand for organic agricultural products is increasing and organic agricultural markets are expanding, our organic product exports are dependent on the organic agricultural regulations of the countries to which they are exported, making it necessary to use inputs and produce in full compliance with these regulations. It is especially necessary to pay attention to the changes made by the European Union in its legislation on Organic Agriculture, which will be implemented as of 2022. Altınbaş University Faculty Member, Quality Processes Coordinator Dr. Füsun Zehra Özkan stated that organic agriculture is one of the most dynamic sectors of the European agricultural food industry. He ...
출처: Sondakika

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