Paraguay opens its doors to Colombian cocoa

The Colombian Agricultural Institute (ICA) announced the approval of the phytosanitary requirements to export Colombian cocoa beans to Paraguay, after a negotiation process between the health authorities of both countries. “Colombian agriculture continues to conquer international markets and more and more countries trust in our products and in the discipline and dedication of our agricultural producers. Acquiring new admissibility not only strengthens our economy, but also promotes the development and growth of the Colombian cocoa sector,” said the general manager of the ICA, Juan Fernando Roa. According to what was reported, among the established requirements are: the product is subject to phytosanitary inspection upon entering Paraguay; the cocoa will be subject to an official laboratory analysis upon entry; and must be accompanied by the ...