Peru obtains authorization to export Capsicum peppers to Uruguay

Published 2022년 12월 13일

Tridge summary

Uruguay has officially started importing Peruvian chili peppers, including varieties like yellow pepper, panca, limo, charapita, mountain pepper, and rocoto, according to a recent resolution by the MGAP. These peppers are crucial for Uruguayan gastronomy, with over 350 varieties grown by approximately 11,000 Peruvian farmers, primarily in family farms. Peru is a significant producer and exporter of Capsicum genus fruits such as dried paprika and various pepper types.
Disclaimer:The above summary was generated by Tridge's proprietary AI model for informational purposes.

Original content

According to official communication, the publication of Resolution No. 0938/022 of the MGAP made on November 8, by which the importation of capsicum variety chili peppers from Peru is made official, regardless of the customs import regime. applicable. "With the aforementioned device, the entry of Peruvian chili peppers and peppers into the Uruguayan market is made official, thanks to the joint work of this Foreign Ministry and the health authority, which will make it possible to attend to the substantial growth of national gastronomy in Uruguay, which requires the entry of ingredients and inputs for the elaboration of various typical dishes of our culinary tradition”, says the communication of the Ministry of Foreign Affairs of our country. Similarly, MIDAGRI reported that Peru has more than 350 varieties of chili peppers, rocotos and peppers registered and cultivated throughout the 24 regions. The most used varieties are yellow pepper, panca, limo, charapita, mountain, and ...

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