Peru Seeks to Become a Beef Exporting Country

at the National Agrarian University La Molina. The event—taking place from June 23 to 27—brings together national authorities, international experts, academics, and representatives from the livestock production sector. During the opening ceremony, the head of the General Directorate of Livestock Development (DGDG) at Midagri, Víctor Rodríguez Bustamante, highlighted the strategic vision of the sector, indicating that exporting high-quality Peruvian meat is an achievable challenge. "From Midagri, we are driving an articulated medium and long-term work to transform Peru into a beef-exporting country. To achieve this, quality is key, and to guarantee it, animal identification and traceability are fundamental," he emphasized. Midagri leads an ambitious comprehensive project that articulates its specialized directions and strategic programs, such as Agroideas, Agro Rural, and PSI, as well as its attached public organizations, including SENASA, INIA, and Agromercado. This initiative ...