The article reports a notable increase in fishery product exports for indirect human consumption, particularly driven by a 581.9% rise in fishmeal exports to China in volume and 318.5% in value. From May 2023 to May 2024, fishmeal sales skyrocketed by 2326.8% in volume and 2239.5% in value. While fish oil exports decreased in volume, their value increased, with the US being the main market. In contrast, exports for direct human consumption fell by 45.8% in volume and 32.6% in value, largely due to lower supplies of squid and shrimp. However, canned product exports saw a significant boost, especially in tuna and anchovies, with the UK and USA as the leading destinations.