Peru’s anchovy fishing quota hits a new high: 2.51 million tons exceeds expectations

게시됨 2024년 10월 25일

Tridge 요약

The Peruvian Ministry of Production has announced a quota of 2.51 million tons for the second season of anchovy fishing in 2024 in the central and northern regions of Peru, exceeding industry expectations. This is good news for the global fishmeal and fish oil market, as anchovy is a key source of raw material for these industries. Peru maintains a sustainable fishing policy and monitors the marine environment closely to ensure the sustainable use of anchovy resources. Additionally, Peru has strict supervision of fishmeal and fish oil processing plants to protect anchovy resources and maintain its environmental reputation.
면책 조항: 위의 요약은 정보 제공 목적으로 Tridge 자체 학습 AI 모델에 의해 생성되었습니다.

원본 콘텐츠

The Peruvian Ministry of Production recently announced the second season of anchovy fishing in the central and northern regions of Peru in 2024, with a quota of 2.51 million tons, which greatly exceeded the industry's expectations. This fishing season will officially start on November 1, which has excited the entire global fishmeal and fish oil market. The fishing quota has greatly exceeded expectations Previously, industry insiders generally believed that the anchovy fishing quota would be around 1.7 million tons, but the evaluation results of the Peruvian Marine Research Institute (Imarpe) showed that the resource situation was excellent, so the production department set the quota at 2.51 million tons. This high quota shows the relative abundance of anchovy resources and also brings huge raw material supply guarantees to global fishmeal and fish oil processing plants. Anchovy is the main source of fishmeal and fish oil. Raw materials are widely used in feed production for ...
출처: Foodmate

더 깊이 있는 인사이트가 필요하신가요?

귀사의 비즈니스에 맞춤화된 상세한 시장 분석 정보를 받아보세요.
'쿠키 허용'을 클릭하면 통계 및 개인 선호도 산출을 위한 쿠키 제공에 동의하게 됩니다. 개인정보 보호정책에서 쿠키에 대한 자세한 내용을 확인할 수 있습니다.